The restaurant welcomes you in a warm atmosphere, Monday to Sunday lunchtime. (closed on Wednesdays in winter period from September 15, 2015 …).
Chef David prepares for you traditional cuisine? With fresh seasonal products only.
Every week, a selection of wines “of the moment” is offered by the glass …? The extensive wine list of 50 references in red and 30 white looks good in your choice of dishes.
We can compose with your request, business meals, birthday or wedding.? Come and enjoy the shaded terrace, air-conditioned panoramic dining room or in the large hall of the restaurant.